Friday, Mar 27 from 6 pm to 9 pm PDT Celebrate Washington Wine Month at Salish Lodge & Spa with a chef-inspired, multi-course menu paired with intentional selections. Join us for an intimate evening of elevated dining, where each course is thoughtfully crafted to complement the story and craftsmanship behind every pour. Celebrate Washington Wine […]
Butchery Workshop: How to Cut & Cook Lamb April 4 @ 4:00 pm – 7:00 pm Join us this April for a hands-on workshop that brings together whole-animal butchery, bold flavors, and plenty of time around the grill! In this immersive class, you’ll learn how to break down a whole lamb and turn those cuts into crowd-pleasing lamb kabobs—or […]
Saturday, Apr 18 from 1 pm to 4 pm PDT Come get hands-on experience with our expert baker and leave with all the tricks of the trade! Love Carnation Farms sourdough? Have you tried making it at home but couldn’t quite get the hang of it? This is your chance to finally learn how to […]